Alaska's famed Copper River has officially opened for fishing, marking the beginning of the much anticipated 2017 Alaska salmon season! Fresh, wild-caught salmon from the icy waters of the Copper River will soon be arriving in our stores direct overnight from Alaska. We're trying to contain our excitement! Prized among foodies and chefs alike, Copper River Salmon is sought-after for...
Bockwurst sausage on a cutting board

When many people think of spring they think flowers. While that’s understandable, right now we’re thinking sausage. Bockwurst specifically, a German sausage traditionally served around Lent and Easter. Each spring for a limited time, our butchers recreate Joe Heinen’s original Bockwurst recipe to dish out the tasty sausage made of veal (yes, veal!), pork, spring...
Pumpkins and gourds

While we're no medical experts, we can assure you that listening to the old "apple a day" adage will definitely bring a smile to your face. And with the big selection of locally grown varieties we offer, your Heinen's is sure to have a flavor for everyone. While you can certainly snack on them, click here for some inspired...