Sheet Pan Supper: Pork Chops with Sweet Potato and Pepper Jelly Glaze

This recipe and photography was provided courtesy of local cookbook author and chef, Carla Snyder. Learn more about Carla and discover her recipes at Ravenouskitchen.com. Pork really is what’s for dinner. Especially tasty are the sweet potatoes and gingery pear roasted up on the side, pleasing kids of all ages. If you haven’t tried them, thicker cut...
Taquitos Stacked on Plate

This recipe and photos were provided by Sally Roeckell of Table and Dish and were originally published at 365Barrington.com. These easy-to-make Chicken Bacon Ranch Taquitos can be served as an appetizer, a side dish with salsa or as an entrée topped with lettuce, tomato, olives, sour cream, etc.  I've made this dish several times in the past week while developing...
Korean Bulgogi BBQ Steak and Rice Bowls

This recipe and photos were provided by Sally Roeckell of Table and Dish and were originally published at 365Barrington.com. My love for Korean BBQ started back in college (many years ago, but who’s counting). It’s been a staple forever. Gogi-gui is the Korean term for BBQ meat. Most popular is bulgogi, usually made from thinly sliced marinated beef sirloin or...
Salmon Sandwich With Veggies and Mayo Sauce

This recipe and photos were provided by Sally Roeckell of Table and Dish and were originally published at 365Barrington.com. Summer brings a bounty of fresh vegetables in every color. This is my favorite time of year. There’s nothing like sitting in the garden eating warm sun-soaked tomatoes with salt.  With the abundance of fresh produce and local farmers market selections...
Salt Block 101

This recipe and photos were provided by Sally Roeckell of Table and Dish and were originally published at 365Barrington.com. For many people, cooking with a salt block may seem foreign, but, in reality, a few simple tips and tricks are all you need to master this cooking method. I've created a little "Salt Block 101" for those of you who...
Greek Lemon Garlic Chicken Salad

This recipe and photos were provided by Sally Roeckell of Table and Dish and were originally published at 365Barrington.com. A salad dressing that doubles as a marinade is a win-win for this summer salad. Greek Lemon Garlic Chicken Salad with Tzatziki and warm Naan or flatbread is reminiscent of Greek Souvlaki and oh-so delicious on these warm summer days. The...
Mediterranean Pasta Salad with Shrimp and Avocado

This recipe and photos were provided by Sally Roeckell of Table and Dish and were originally published at 365Barrington.com. It's summertime, which means it's the season of fresh, flavorful dishes like a delicious Mediterranean Pasta Salad featuring pasta, shrimp, avocado and a host of refreshing Mediterranean ingredients. During the winter we curl up with bulky sweaters and enjoy comfort foods,...
Plated Teriyaki Cauliflower Steaks with Gremolata

This recipe and photos were provided by Sally Roeckell of Table and Dish and were originally published at 365Barrington.com. Teriyaki Cauliflower Steaks are a delicious vegetarian option. Cauliflower is one of our family favorites. Roasted cauliflower with garlic and cumin is on repeat in my recipe line-up. This twist with teriyaki and gremolata is delicious. Enjoy it as a side...