Grocery Basket with Fruits and Veggies

The content and photography for this post is courtesy of our friend and Registered Dietitian Nutritionist in-training, Abigail Taft of Abigail Taft Nutrition.  I’m so excited to be partnering with Heinen’s on their plant based initiative this spring! Eating plant based can mean something different to everyone, but my definition is simply a commitment to eating...
Baked Avocados with Egg Filling

This recipe and photos were provided by Sally Roeckell of Table and Dish and were originally published at 365Barrington.com. Avocados seem to be at the top of everyone’s list of favorite foods these days. Guacamole is a fan favorite and avocado toast has become an internet sensation but, have you tried baked avocados? Baked avocados are surprisingly delicious. I was...