Fettuccine with Scallops

This recipe and photography were provided courtesy of local cookbook author and chef, Carla Snyder. Learn more about Carla and discover her recipes at Ravenouskitchen.com.  Fresh pasta is always a treat and when topped with scallops and this meal is one of those "good enough for company" dishes. The basic recipe for pan fried scallops is...
Grilled Soft-Shell Crab Sandwich with Spicy Mayo

This recipe and photography were provided courtesy of local cookbook author and chef, Carla Snyder. Learn more about Carla and discover her recipes at Ravenouskitchen.com.  Nothing could be easier than grilling soft-shell crab. About 4 minutes is all it takes to capture that fresh-from-the-ocean flavor between a perfectly grilled bun. A tomato and crispy iceberg lettuce...
BBQ Baby Back Ribs

Recipe, video and photography provided by Heinen’s partner, Chef Billy Parisi. It is officially barbecue season, my friends and I'm going to show you how to make an absolutely delicious baby back ribs recipe that everyone will love! https://www.youtube.com/watch?v=4t-km_Pu8VA Baby Back Ribs vs. Spare Ribs When it comes to barbecue ribs, there are really just two...
Grilled Swordfish with Tapenade

This recipe and photography was provided courtesy of local cookbook author and chef, Carla Snyder. Learn more about Carla and discover her recipes at Ravenouskitchen.com.  Heinen’s Wild Caught Swordfish Steaks come to the dinner rescue with this super simple springtime meal. Swordfish is a firm and meaty fish, perfect for grilling up fast with a slather of...
How to Make Perfect Burgers

This post is a part of Heinen’s Kitchen Tips and Techniques series designed to give everyone the skills and confidence they need to make any recipe. Videos, photographs and descriptions were provided by Heinen’s partner, Chef Billy Parisi.  Get outside and fire up those grills because I am going to show you how to make perfect,...