Vegan Tacos

The following post, recipes and photography were provided by Barrington Illinois resident Lori Young and were originally published at 365Barrington.com. My plant-based food journey began 25 years ago and is still going strong, even during these days of Illinois’ stay-at-home order. That’s thanks, in part, to Heinen’s Grocery Store. These days, we order all of...
Mediterranean Couscous Salad

The following recipe and photography were provided courtesy of Julia of A Cedar Spoon. Que all of the summer flavor! This Mediterranean Couscous Salad is a light, fresh salad that mixes your favorite Mediterranean ingredients with couscous and a light lemon dressing. You will love the crunchy fresh vegetables and chickpeas, paired with olives, feta cheese and...
Vegetarian Stuffed Portobello Mushroom Caps and Tuna Puttanesca Pasta

The following recipe and photography is courtesy of Lauren Schulte. To see more of her bites and meals, visit her Instagram @TheBiteSizePantry. This is pasta’tivly the easiest dinner to throw together because half the prep work is already done for you thanks to the wonderful “ready to cook” options from Heinen's. When shopping for our dinners...

With Lent just around the corner, it’s helpful to have easy meat-free recipes in your back pocket. If you’re hoping to switch things up and venture outside of the traditional fish sandwich this year, look no further. We’ve compiled our top 10 favorite Lent-friendly recipes that are sure to satisfy your family and may even...