New Product May Round_Up

New at Heinen’s: May 2019

The weather is finally warming up, and so is the variety of new products arriving at Heinen’s! From sweet treat snack bars to seriously spicy all-natural hot sauces, our lineup of new arrivals is better than ever.

Can’t locate a product in store? Talk to a Heinen’s Associate about ordering it for your next visit.

1. Eggland’s Best Snacks

Eggland’s Best Snacks include three favorite, ready-to-eat snack items in one convenient tray. Every pack includes a hard-cooked and peeled egg, cubed cheese and an additional sweet or savory treat. They’re perfect for breakfast, lunch or an anytime snack. Assorted varieties. In the Dairy Dept.

2.  The Cookie Dough Café Snack Bars

At less than 200 calories, these chilled, gourmet, edible cookie dough bars are the perfect on-the-go sweet treat. Stock up and freeze your cookie dough bars for up to 12 months. Available in Chocolate Chip, Peanut Butter Chocolate Chip and Mint Brownie Batter varieties. In the Dairy Dept.

3. Cooper Street Cookies

These delightfully crisp, delicious, twice-baked cookies have all the flavor without all the junk. Free of peanuts, tree nuts, dairy and soy, they are the perfect low-calorie, “me-time” indulgence. Assorted varieties. In the Grocery Aisle.

4. Parmela Creamery Aged Nutcheeses

Traditionally cultured from creamy, whole cashew milk, these artisanal nutcheeses are 100% plant based and Non-GMO Project verified. Use it shredded for your pizzas, salads and tacos, or try the meltable slices, perfect for cold or grilled sandwiches. Assorted varieties. In the Dairy Dept.

5. Bella Chèvre Cheese

Made from goat’s milk, Belle Chèvre’s handmade, gluten-free cream cheese is a perfect addition to your morning bagel, bran muffin or toast. Try the creamy original, honey or fig varieties, all with 2.5 times more protein than regular cream cheese. In the Dairy Dept.

6. Colossal Key West Pink Shell-On Shrimp

Wood’s Fisheries in St. Joseph Bay, Florida, catches these sweet, succulent shrimp off the Florida Keys. Firm and easy to peel, Key West Pinks are perfect for boiling and have one of the best after-cooked colors. Proudly committed to sustainable fishing, Wood’s Fisheries will even help you find where your shrimp were caught. In the Frozen Seafood Case.

7. The Coconut Collaborative Dairy-Free Yogurts or Paradise Pots

These tempting, dairy-free yogurts and desserts are made from the milk of coconuts. Founded in London in 2014, The Coconut Collaborative works to ensure its dairy-free, gluten-free, vegan, low-in-sugar products taste just as good or better than traditional, dairy-based yogurts and desserts. Assorted varieties. In the Dairy Dept.

8. NOMaste Cheesecake

Have your cake and eat it too. NOMaste cheesecakes provide the indulgent texture and flavor of traditional cheesecake with all the benefits of raw, vegan, paleo and gluten-free dietary lifestyles. Try all of the delicious flavors including chocolate peanut butter, lavender, tiramisu and raspberry lemon.

9. Tia Lupita Sauces

The spice of these sauces isn’t the only thing that makes them hot. With seven simple ingredients, these all-natural zesty condiments provide all the heat of normal hot sauce without GMOs, sugar, or gluten. In the Grocery Aisle.

10. Verlasso Cold Smoked Salmon

With absolutely no additives, preservatives, chemicals or sulfates, this cold smoked salmon from Verlasso is unmatched in quality and taste. Dry cured by hand with the freshest fish, this smoked salmon is great on it’s own or on top of a delicious bagel. In the Refrigerated Seafood Case.

2 comments

    1. Hi Erin- Thank you for pointing this out. We have corrected the description for the Cookie Dough Cafe Snack Bars. Thank you.

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