Gingerbread Cupcakes with Cinnamon Cream Cheese Frosting

This recipe and photography was provided courtesy of local cookbook author and chef, Carla Snyder. Learn more about Carla and discover her recipes at Ravenouskitchen.com.  We love gingerbread cookies at our house. We love them so much that over the holidays we just can’t get enough. Spicy and soft with just the right amount of icing, my...
Green Chicken Enchilada Casserole

This post was created by Carolyn Hodges of The Dinner Shift. This recipe was inspired by Heinen’s What’s for Dinner?, a weekly meal guide with simple ingredients and step-by-step instructions.  A simple and delicious layered Tex-Mex casserole made even easier with a few shortcut items from Heinen’s. This family-friendly one-pan dinner is on the table...
Fig Cheesecake Bars

The following recipe and photography is courtesy of Lauren Schulte. To see more of her bites and meals, visit her Instagram @TheBiteSizePantry. Food Stylization is adapted from yummly.com. They’re Fig’alicious pie pie, Figgy Pie Bars are super delicious. You’re going to want to taste cause they’re Fig’alicious, pie pie! You probably remember that holiday song that...
Dark Chocolate and Raspberry Greek Yogurt Parfait

The following recipe and photography was provided courtesy of Julia of A Cedar Spoon. This Dark Chocolate Raspberry Greek Yogurt Parfait makes the perfect on-the-go breakfast or snack. It offers a little bit of sweetness to satisfy your sweet tooth and packs protein and calcium. Your afternoon work snack never tasted so good! Dark Chocolate Raspberry Greek...
Pizza Pot Pies

This recipe and photos were provided by Sally Roeckell of Table and Dish and were originally published at 365Barrington.com. In Chicago, the Chicago Pizza and Oven Grinder Company serves up amazing pizza bowls stuffed deep with loads of cheese, sausage and any other pizza ingredients you love. Sadly, I live out in the suburbs and can’t often get into...