Oven Baked Ratatouille Scalloped Cheesy Potatoes

The following recipe and photography is courtesy of Lauren Schulte. To see more of her bites and meals, visit her Instagram @TheBiteSizePantry. Any way you slice it, these ratatouille-inspired scalloped cheesy potatoes are so good! Traditionally, scalloped potatoes are made without cheese and baked in a cream sauce; this recipe breaks all the rules and combines...
Chicken with Artichokes and Roasted Pepper Relish

Recipe and photography provided by Heinen’s partner, Chef Billy Parisi.  This Chicken with Artichokes and Roasted Pepper Relish recipe is the perfect light Mediterranean-style meal for any day of the week. I’m always looking to change things up and get something fun, interesting and relatively healthy on the table for my family. This recipe is delicious...
Tostadas 2 Ways

Recipe and photography provided by Heinen’s partner, Chef Billy Parisi.  From breakfast to dinner, these tostadas are a versatile meal for many. Easily customizable to please all tastes and cravings, whip these up in no time with ingredients you already have on hand. https://www.youtube.com/watch?v=Y2W_0BerCes Tostadas Two Ways Ingredients Serves 6 For the Breakfast Tostadas ¼ cup...
Baked Spaghetti

Recipe and photography provided by Heinen’s partner, Chef Billy Parisi.  Incredibly delicious and extra easy to make with pantry staple ingredients, this Baked Spaghetti is like a warm noodle pie topped with heaping handfuls of melted mozzarella. Whip this up when you're in need of a no-hassle, family-friendly weeknight dinner! https://www.youtube.com/watch?v=ui8paLX0OEg&t=1s Baked Spaghetti Serves 12 Ingredients...