Mushroom Kale Burger

This recipe and photos were provided by Sally Roeckell of Table and Dish and were originally published at 365Barrington.com. For this week's Cooking with Heinen's post, we're preparing a vegetarian meal for Meatless Monday.  I'm not a vegetarian but I love vegetables. Every so often I rise to the challenge of preparing a meatless meal that my family will love.  I...

Cheese and charcuterie are incredibly versatile. They can serve as a simple snack or an elegant dinner party appetizer. Although cheese and charcuterie are perceived to be among the fancier of appetizer options, they are also perfect for relaxed get-togethers. So, as we enter barbecue season don’t forget that an ice cold craft beer is...
Holding a S'More

This recipe and photos were provided by Sally Roeckell of Table and Dish and were originally published at 365Barrington.com. It's campfire season, which can only mean one thing - S’mores! I’m writing my Cooking with Heinen's post this week while visiting our nation's capitol, Washington D.C. There's something special about spending time here during the Independence Day celebrations. Wherever you celebrate...