Gingerbread Cupcakes with Cinnamon Cream Cheese Frosting

This recipe and photography was provided courtesy of local cookbook author and chef, Carla Snyder. Learn more about Carla and discover her recipes at Ravenouskitchen.com.  We love gingerbread cookies at our house. We love them so much that over the holidays we just can’t get enough. Spicy and soft with just the right amount of icing, my...
Salmon Piccata with Spinach

This post was created by Carolyn Hodges of The Dinner Shift. This recipe was inspired by Heinen’s What’s for Dinner?, a weekly meal guide with simple ingredients and step-by-step instructions.  Keep dinner light, fresh and fast tonight with this easy 10-minute Salmon Piccata with Spinach. To eliminate nearly all prep work, I’m relying on a handful of...
Open Face Veg Melts with Pesto

The recipe and photography for this post was provided by Carolyn Hodges of The Dinner Shift. Garlic toast meets grilled cheese in these quick and easy open-face sandwiches! Throw in some sautéed vegetables and basil pesto and you’ve got one totally satisfying dinner. While quicker cooking vegetables work best here (think bell peppers, mushrooms and zucchini),...